KAMOTSURU SAKE

The Gold Standard

Kamotsuru Sake Brewery is one of the oldest breweries in Japan, with a history dating back to 1623.

Kamotsuru’s Signature Blend is the gold-flaked Daiginjo sake which contains two edible gold flake Sakura blossoms that represent two cranes who’ve mated for life.

Kamotsuru Sake Brewery is a well-known sake producer based in Hiroshima, Japan. The brewery has a long history dating back to 1623, making it one of the oldest sake breweries in Japan. Kamotsuru is highly regarded for its premium quality sake, which is crafted using traditional brewing methods combined with modern technology.

One of Kamotsuru’s most famous products is its “Kamotsuru Tokusei Gold” sake, which is known for its smooth and refined taste. This sake is often recognized for its elegant packaging, which includes a gold label and decorative bottle.

Kamotsuru is committed to producing sake of the highest quality, and its products have won numerous awards both domestically and internationally. The brewery’s dedication to craftsmanship and innovation has helped it maintain a strong reputation in the world of sake.

Overall, Kamotsuru Sake Brewery is a respected and esteemed producer in the sake industry, known for its rich history, commitment to quality, and dedication to preserving traditional brewing techniques.